Dive into a world of culinary creativity where art meets cuisine. Our à la carte menu, crafted with passion and finesse of our chef director Bjoern Weissgerber, explores Asian cuisine at it’s finest.

Indulge in exquisite sushi, sashimi and raw dishes, along with Wagyu, tempura, skewers from the Robata grill, and even a tempting sexy fruits de mer platter.

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Omakase Tasting Menus

Alongside our full a la carte dinner menu, available from 4pm every evening, we invite you to discover a taste of Sexy Fish’s finest dishes with one of our Omakase Tasting Menus. Our Hiro Tasting Menu, priced at £58 per person, includes signature dishes like Smoked Salmon Bao Buns, Salt & Pepper Smoked Squid, Tuna Tataki, Green Dragon Maki, Grilled Mussels & Bacon Skewer, and our renowned Cinnamon Doughnuts to finish.

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The Dinner Party

Join us from 10pm every Friday and Saturday night for a captivating dinner party experience with our theme, Symphony of the Sea, where we explore the mystique of the deep with every element. Indulge in Asian-inspired delicacies until 10.45pm, enticing cocktails, live DJ sets, and mesmerising dancers, as you become immersed in the vibrant ambiance blending colourful hues and aquatic elements.

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The After-Dinner Party

Join the late-night indulgence at Sexy Fish with our group packages, designed for the ultimate after-dinner party revelry. Delve into an evening of opulence from 11.30pm, as you and your guests savour your choice of Champagne or premium spirits, complemented by an exquisite array of sweet or salty culinary masterpieces.

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