Sexy Fish is an Asian restaurant and bar located on the corner of Berkeley Square, Mayfair, serving Japanese-inspired sushi, sashimi, seafood, fish, and meat cooked on a Robata grill.

Designed by Martin Brudnizki Design Studio and decorated with art by Damien Hirst, Frank Gehry and Michael Roberts, the look and feel is mid-century glamour and opulence. The restaurant and bar is open seven days a week. Our private dining space, The Coral Room, is located on the lower ground floor and houses two of the largest live coral reef tanks in the world.

The bar, holds the world’s biggest Japanese whisky collection, as well as offering a drinks menu featuring both classic and inventive cocktails.

Indulge in a new lunch experience at Sexy Fish, curated by our Chef Director, Bjoern Weissgerber, capturing the essence of Sexy Fish’s culinary excellence.

Explore an array of new dishes on our £32 two-course set menu, or discover the delights of our Treats of the Sea box, available Monday to Saturday, 12pm – 4pm.

With something for everyone, discover lunch at Sexy Fish.

Our à la carte menu, crafted with passion and finesse of our Chef Director Bjoern Weissgerber, explores Asian cuisine at it’s finest.

Indulge in exquisite sushi, sashimi and raw dishes, along with Wagyu, tempura, skewers from the Robata grill, or if you’re feeling adventurous, uncover a curated dining experience with one of our Omakase Tasting Menus, starting at £48 per person with the option to add wine pairings.