
This Halloween, the ocean opens and the fish are hungry. Sexy Fish ignites: Scary Fish – Inferno, for one night only fueled by Don Julio 1942. Expect infernal food and drinks, Master Celadon and Martin 2 Smoove on the decks, and dancers moving through molten-coral dreamscapes as the Scary Fish rises from the Atlantic trench.
£100pp deposit applies, which is fully redeemable against all food and drinks on the night.

This year, Sexy Fish marks a decade of unforgettable dining. To celebrate, we have curated a special anniversary menu of 10 iconic dishes, each reimagined and refined for 2025.
From the delicate Smoked Eel & Foie Gras Maki to the indulgent King Crab with Bone Marrow & Truffle Lime Butter, every plate pays tribute to the flavours that have defined Sexy Fish, perfected for today.

To mark our 10th anniversary, Sexy Fish unveils Chichibu Edition #3 – a rare 10-year-old Japanese single malt aged in a second-fill bourbon barrel. Crafted by a cult Japanese distillery, only 161 bottles exist worldwide. Enjoy it neat for £60 per 50ml, or try it in a highball or Mizuwari.
The label features bold design elements and a striking “X” to celebrate a decade of Sexy Fish.

The Sexy Fish X Cocktail Book brings together twenty of our most-loved serves from past menus, reimagined for today. Featuring ten iconic classics and ten low- or no-ABV alternatives, each cocktail marks a milestone in our journey – blending the pours of the last 10 years with modern innovation.
Join us to raise a glass to the next ten.

With the Bank Holiday weekend fast approaching, there’s no better time to experience the electric energy of Sexy Fish London. Alive with music, vibrant vibes, and DJs spinning seven nights a week, every evening promises something unforgettable. Our weekends now stretch even further – Fridays, Saturdays, and Sundays are packed with opulent performances and a high-octane atmosphere. And with the extra day off, Sunday night becomes the new Saturday, making Sexy Fish the ultimate destination to celebrate long into the night.

Available around the globe. Across oceans, skies, time zones and temperatures, it’s always Sundown Somewhere. So take a seat at the bar, and enjoy you a cocktail from just £10 or glass of wine from £9, alongside delicious Japanese-inspired snacks from just £9.
Available Monday to Friday, from 4pm to 7pm, Happy Hour is your perfect excuse for an early evening treat, conjuring up visions of sunsets in warmer climates. And if your plans change, don’t worry—you can stay for dinner too.

Embark on a luxurious brunch experience every Sunday from 12pm – 4pm. Enjoy live DJ entertainment alongside our buffet experience starting at £58 per person, which includes a shared starters, unlimited hot and cold buffet selections, featuring sushi, sashimi, and Robata grill dishes, and concludes with desserts for the table. Alternatively, opt to elevate your experience with a mains platter upgrade, for an additional £10 per person.

Available Monday to Saturday from 12pm – 6pm, enjoy two courses for £32, with your choice of two dishes from Course One and one dish from Course Two. Discover starters like Salmon Tartare, Yellowtail Gunkan, Green Dragon Maki and Prawn Tempura, followed by a range of mains such as Salmon Teriyaki, Pork Sando, Kaisei Don, and Crispy Truffled Tofu – all served with a complimentary detox shot, and miso soup.

Alongside our full à la carte menu, we invite you to explore the flavours of Sexy Fish with one of our Omakase Tasting Menus. Choose from Hiro, featuring timeless classics; Sekushi, showcasing seasonal specialities; or Premium, offering our most luxurious dishes. To elevate your dining experience, discover our new wine and non-alcoholic pairing options, meticulously curated to complement each menu.

Sorry we don’t have an availability for your requested party size, however private dining options may be available for parties of 20 + please visit here to enquire. If not please give us a call on 020 3350 3434 and enquire about alternative options.
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